I can turn you into a restaurant
Posted: Thu Jul 10, 2025 5:13 am
You may feel that's not fair or not the way it should be. You can fight it (and maybe go broke), or you can embrace this as an opportunity, and take steps to become as good at marketing what you do as you are at doing it.
The unhappy fact is that you can turn out the best food on the planet, and bend over backwards to satisfy each customer, and still starve to death -- if you cannot affordably and efficiently attract a steady stream of good, high-profit customers.
You may say, "Wait a minute, I'm not a sales person. I can't do that." But marketing expert almost overnight with my easy-to-use, step by step, restaurant marketing system.
"Restaurant Marketing Secrets" will teach you to think like a successful list to data restaurant marketer. You'll see the opportunities all around you every day that you overlooked before!
By the way, to read all the food service trade magazines, you'd think the answer to all your worries was to increase your menu offerings by adding one more piece of expensive equipment, then the customers will be breaking down your doors. Technology is seductive.
The pressure to add one more new piece of equipment and invest in technology is incredible. But I don't think piling on another loan or lease payment is the answer to your sagging sales. Buying new machines or adding menu items does NOT guarantee more customers or profits. Not at all.
The most important thing you can perform is a "sales make-over" for the fastest results in curing your business headaches by watching your bank balance swell.
"If I only had this when I started, I would have been miles ahead. It's all right here -- so easy to understand!"
You can have this knowledge immediately.
It's delivered as a downloadable ebook that you can begin profiting from just minutes from right now!
The unhappy fact is that you can turn out the best food on the planet, and bend over backwards to satisfy each customer, and still starve to death -- if you cannot affordably and efficiently attract a steady stream of good, high-profit customers.
You may say, "Wait a minute, I'm not a sales person. I can't do that." But marketing expert almost overnight with my easy-to-use, step by step, restaurant marketing system.
"Restaurant Marketing Secrets" will teach you to think like a successful list to data restaurant marketer. You'll see the opportunities all around you every day that you overlooked before!
By the way, to read all the food service trade magazines, you'd think the answer to all your worries was to increase your menu offerings by adding one more piece of expensive equipment, then the customers will be breaking down your doors. Technology is seductive.
The pressure to add one more new piece of equipment and invest in technology is incredible. But I don't think piling on another loan or lease payment is the answer to your sagging sales. Buying new machines or adding menu items does NOT guarantee more customers or profits. Not at all.
The most important thing you can perform is a "sales make-over" for the fastest results in curing your business headaches by watching your bank balance swell.
"If I only had this when I started, I would have been miles ahead. It's all right here -- so easy to understand!"
You can have this knowledge immediately.
It's delivered as a downloadable ebook that you can begin profiting from just minutes from right now!